Miso Crunchy Salad
Servings
Prep Time
4
10
minutes
Servings
Prep Time
4
10
minutes
Ingredients
1/3
cup
Feast From The East’s Miso Sesame Dressing
2 1/2
cups
Cole Slaw Mix
2 1/2
cups
shredded Iceberg Lettuce
1/4
cup
fresh Cilantro leaves
2
cups
fried Maifun
(rice stick noodles)
1
cup
Feast From The East’s Wonton Strips
2
tsp
natural sesame seeds
(unhulled)
3
tbs
toasted silvered almonds
1/2
cup
mandarin orange segments
1
tbs
pickled red ginger
(beni shoga)
1/2
cup
cooked shrimp
(31-35 cont)
Instructions
Place lettuce, coleslaw, cilantro, Wonton Strips, maifun, and shrimp in a bowl.
Toss with Miso Sesame Dressing.
Top with almonds, seeds, oranges, and ginger.